Antimicrobials in Animal Feed
نویسندگان
چکیده
منابع مشابه
Antimicrobial Use in Feed and Alternatives to Antimicrobials
My experience indicates that it is difficult persuading producers to decrease feed antimicrobial usage in swine production systems. Similar to human medicine, there are strong sociological forces supporting usage by swine producers and for the recommendation of such use by their veterinary advisors. I observe producers eager to use feed antimicrobials while being hesitant to invest in veterinar...
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Genetically modified crops are produced using modern biotechnology to create or increase desirable traits such as increased efficiency or resistance to unfavorable factors. In recent years, Almost 200 million hectares of world crop acreage planted with GM crops including maize, so it is possible that GM maize has been imported to Iran especially as animal feed. Therefore, 25 samples of imported...
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In 1969, the Joint Committee on the Use of Antibiotics in Animal Husbandry and Veterinary Medicine in the United Kingdom warned that uncontrolled use of similar antimicrobials in humans and food animals might promote the emergence of resistant strains of foodborne bacteria that could endanger human health and compromise the effectiveness of antimicrobial therapies in human patients (Swann 1969)...
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Fish wastes management has become a global problem from the last years. Dispose of seafood wastes cause environmental pollution. To overcome this issue these unwanted seafood products are used for the formation of animal feed and aquaculture feed. These unwanted products include small fish and those parts of fish which are not used as human food. These unwanted parts include viscera, head, fins...
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Due to population growth in the coming years, adequate food supply is the world's biggest problem, and it seems that one way to meet this need is to produce transgenic products. Transgenic products are created using modern technology to create or enhance a desirable property, such as increasing resistance to weeds or improving nutritional properties. The advantages of transgenic products includ...
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ژورنال
عنوان ژورنال: Infection Control & Hospital Epidemiology
سال: 2001
ISSN: 0899-823X,1559-6834
DOI: 10.1017/s0195941700069605